June in Bloom is a community event and fundraiser that directly supports hospice care at Celia’s House. Held in our beautiful, blooming botanical gardens, featuring food from local Chef James Daw of The Perfect Bite, wine from Peter William Vineyard, and a silent auction of fine art and collectibles by The HUB, tickets include all food, drink, live music, tours of Celia’s House, and tours of our garden by our master garden volunteers. Thanks to the generous support of many, we are able to host our community this lovely afternoon and further the mission of Southern Oregon Friends of Hospice by sustaining Celia’s House. Please join us for this special afternoon and buy your ticket today.
